Norwegian food ….

We need to eat – I need to remember! This is my personal on line cookbook.

OKey – this is on Norwegian but I will try to use English words too :-

Measurements: 

ts =  tea spoon

ss =  tablespoon

gr = degrees

You can use this link to translate to other measurements.

Translate for cakes:

Norwegian: sukker, mel, fløte, smør, kakao, bakepulver, natron, melk, vann, egg, vaniljesukker

English: sugar, flour, cream, butter, cocoa, baking powder, baking soda, milk, water, eggs, vanilla